Tasty meatball sandwiches include ground beef,
Parmesan cheese, Italian seasonings, and a
little hot pepper.

Ingredients:

1 egg
1/2 teaspoon salt
1/2 teaspoon dried Italian herb seasoning
1/8 to 1/4 teaspoon ground red pepper,
1/4 teaspoon garlic powder
1/4 cup finely chopped onion
2 pounds lean ground beef
1/2 cup Italian seasoned bread crumbs
1/4 cup grated Parmesan cheese
1 large can (16 ounces) tomato sauce
2 tablespoons red wine
6 to 8 sandwich rolls, split and warmed
mozzarella cheese

Easy Italian-Style Tomato Sauce

Ingredients:

2 to 3 tablespoons olive oil
2 medium onions
1 medium green pepper, chopped
1 clove garlic, minced
1 tablespoon salt
1/4 teaspoon pepper
1 can (6 ounces) tomato paste
2 cans (14.5 ounces each) diced or
crushed tomatoes
1 teaspoon dried leaf oregano
1/2 cup grated Parmesan cheese