Chicken Recipes-Coog's Finest Recipe Database: Bbq Chicken

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Chicken Recipes from Coogs Finest

Wednesday, January 25, 2006

Bbq Chicken

Yield: 4 Servings

Ingredients

3 lb chicken, frying; cut up
1/2 c chinese-style barbecue sauce
1 tb soy sauce
1 tb sesame oil

Instructions

Combine all ingredients in plastic bag. Press air out; seal bag
securely. Rotate gently to coat chicken. Refrigerate 4 to 6 hours.
Grill or broil 4 to 5" from heat, 12-16 minutes on each side, or
until done.

Origin: Oriental Classics Cookbook - GEnie D.WEISSGERBE

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