Easy Fried Chicken Strips
Yield: 4 Servings
Ingredients
4 lg chicken breasts -- cut in
1 strips
1/2 c flour
1 ts salt
1/4 ts pepper
1/2 c sour cream
1 salt and pepper -- to taste
Instructions
Mix flour, salt and pepper together. Coat chicken strips in sour
cream and then in flour. Fry chicken strips until golden. Serve with
mashed potatoes and Cream Gravy. Serves 4.
Recipe By : Six Ingredients or Less Chicken Cookbook
Ingredients
4 lg chicken breasts -- cut in
1 strips
1/2 c flour
1 ts salt
1/4 ts pepper
1/2 c sour cream
1 salt and pepper -- to taste
Instructions
Mix flour, salt and pepper together. Coat chicken strips in sour
cream and then in flour. Fry chicken strips until golden. Serve with
mashed potatoes and Cream Gravy. Serves 4.
Recipe By : Six Ingredients or Less Chicken Cookbook









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