Sauces and Marinades: Fiery Hot Salsa


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Sauces and Marinades

Wednesday, March 15, 2006

Fiery Hot Salsa

Ingredients

(1 recipe)

3 md Tomatoes
1 md Onions
2 tb Cilantro; chopped
1 pn Oregano
1 ds Salt
2 Pepper, bell, yellow
3 Chiles, habanero
1/4 Pepper, bell, green
Juice of 1 lime


Instructions

Dice the tomatoes, onion, and peppers. Add the chopped cilanto leaves, oregano, and salt. Mix, then pour on the lime juice. Simple and tasty.

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